Britain's What's On Event Guide
Exclusive Wine Dinners at Gordon Ramsay Restaurants' The Savoy Grill
A “wine room of dreams” can be found in the glamorous and glittering Savoy Grill.
The Wine Experience room, a comfortable, golden cellar stacked floor-to-ceiling with
fine and rare vintages, seats eight and has more than 800 wines to choose from. It sits
inside the Savoy Grill’s dining room, simultaneously affording guests the atmosphere
of the main room while maintaining a seductive feeling of seclusion.
Overseen by Gordon Ramsay Restaurants’ group head of wine, Emanuel Pesqueira
and Restaurant Director Thierry Tomasin, the private room promises guests a bespoke
experience that can be tailored entirely to their wants and whims. This flexibility means
the room is unique and unmatched in London.
The team have curated a series of wine dinners in 2024 for guests to experience the
magic of the Wine Experience room whilst tasting ultra-rare and renowned wines.
These intimate dinners will be hosted by producers and industry experts with the
culinary team curating a bespoke menu to complement each dinner.
Launching with Angelus on the 27th of February, followed by Silver Oak on the 6th of
March and Kistler on the 9th of April, these immersive dinners are an opportunity to
meet the people behind the incredible wines and enjoy a bespoke paired tasting
menu delivered by the Savoy Grill culinary team.
The wine room is also available for the public to book independent of these events.
The Wine Experience room, a comfortable, golden cellar stacked floor-to-ceiling with
fine and rare vintages, seats eight and has more than 800 wines to choose from. It sits
inside the Savoy Grill’s dining room, simultaneously affording guests the atmosphere
of the main room while maintaining a seductive feeling of seclusion.
Overseen by Gordon Ramsay Restaurants’ group head of wine, Emanuel Pesqueira
and Restaurant Director Thierry Tomasin, the private room promises guests a bespoke
experience that can be tailored entirely to their wants and whims. This flexibility means
the room is unique and unmatched in London.
The team have curated a series of wine dinners in 2024 for guests to experience the
magic of the Wine Experience room whilst tasting ultra-rare and renowned wines.
These intimate dinners will be hosted by producers and industry experts with the
culinary team curating a bespoke menu to complement each dinner.
Launching with Angelus on the 27th of February, followed by Silver Oak on the 6th of
March and Kistler on the 9th of April, these immersive dinners are an opportunity to
meet the people behind the incredible wines and enjoy a bespoke paired tasting
menu delivered by the Savoy Grill culinary team.
The wine room is also available for the public to book independent of these events.
“Guests can call and request any specific wine they want: we will look for it, we will
find it,” says Pesqueira, who will source the wine himself with the Savoy authenticating
it.
These intimate wine room events hold seven guests on a first come first served basis.
Please find the full list of events on the website here including timings and availability.
find it,” says Pesqueira, who will source the wine himself with the Savoy authenticating
it.
These intimate wine room events hold seven guests on a first come first served basis.
Please find the full list of events on the website here including timings and availability.
The Savoy Hotel, Strand, London WC2R 0EZ
Tue 27 Feb to Tue 9 April